Penja pepper is one of the most exclusive peppers in the world and is appreciated by all in the high cuisine for its fruity aroma and strong spiciness. The pepper grows in a small region at the foot of Mount Cameroon on volcanic soil. Penja white pepper is ideal for seasoning light sauces, creamy soups, stews, salads and poultry.
You support women in Cameroon
With your purchase you support local women in Cameroon. You can find out more about this under "About us".
The shipment to you will be done within only 2 days.